Brut Rosé and Blanc de Blancs paired with oysters, radishes with dip, roast salmon and fruit galette.
Brut Rosé and Blanc de Blancs paired with oysters, radishes with dip, roast salmon and fruit galette.

Schrams_Exterior_Oct2015_MG_2857_history

Schramsberg's pond with the "Riddler" frog statue