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2009 Blanc de Blancs The 2009 Blanc de Blancs offers bright aromas of fresh green apple and juicy pineapple, complemented by yeasty sweet bread dough. The aromas lead into an expressive and generous taste of white stone fruit, apple, pear and tart grapefruit. An undertone of salty minerality and a complex creamy palate are supported to the end with a mouthwatering acidity. |  |
2004 Reserve “Reserve” is Schramsberg’s top Pinot Noir-focused brut sparkling wine. Representing about 3% of our annual production, this richly-flavored and full-bodied sparkler is made from only the finest base-wine lots produced each year. Over seven years old upon release, this fruitful, yet dry, toasty and creamy bubbly will age gracefully for another 20-30 years. |
2008 Blanc de Noirs Made primarily from the red grape Pinot Noir, this is a complex, medium-bodied, brut sparkling wine. This wine is particularly well-suited to serve with a variety of foods, including soft and nutty cheeses, macadamia nut-crusted halibut, and pork tenderloin with fresh rosemary and lemon thyme. |  |
2005 J. Schram J. Schram epitomizes Schramsberg’s philosophy to create a wine in which no effort has been spared and no care has been omitted. Representing only 3% of the winery’s annual production, the Chardonnay-focused
J. Schram blend is assembled from the very best base wine lots of the approximately 250 produced each year.
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Tirage Season at Schramsberg Vineyards What's going on in our historic caves right now? Find out here!
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Hugh Davies explains the history behind Schramsberg Vineyards |
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