We invite you to join Hugh Davies, Vintner of Schramsberg & Davies Vineyards, for a winemaker dinner in Lexington, MA. Enjoy the extraordinary five-course menu that will be prepared by Executive Chef Alissa Tsukakoshi and the Hastings Park’s Town Meeting Bistro culinary team, which will be impeccably paired with a selection of Schramsberg and Davies Vineyards wines. While savoring each dish, learn more about the 57 year history of Schramsberg and Davies Vineyards, and what steps are taken to craft world-class wines.
Town Meeting Bistro at the Inn at Hastings Park
2027 Massachusetts Avenue
Lexington, MA
Wednesday, October 18, 2023
6:00 – 9:00 p.m.
Cost: $225 – per person
(includes tax & gratuity)
Seating will be communal – No substitutions will be available for this dinner, menu will be exclusively executed as is – This is an adults over 21 only event – Ticket sales are final and non-refundable.
This event is sold out.
Join us for an unforgettable semi-private dining experience at DeLille Cellars in Woodinville, WA, featuring Laurent Sarazin, Vice President of Sales & Marketing at Schramsberg & Davies Vineyards. Indulge in a multi-course dinner perfectly harmonized with a selection of delicious wines.
Laurent Sarazin has played a pivotal role in sharing the wineries’ rich history and award-winning wines with enthusiasts and connoisseurs alike, since 2001. A native of Lyon, France, Sarazin passion for fine wine has been instrumental in providing wine lovers from across the country the opportunity to enjoy Schramsberg’s world-class sparkling and Davies hand-crafted red wines.
We look forward to sharing a memorable evening of fine wine, gourmet cuisine, and captivating conversations with you.
The Restaurant at DeLille Cellars
14300 NE 145th Street, Suite 100
Woodinville, WA
Thursday, October 12, 2023
6:15 – 9:15 p.m.
Cost: $150 – per person
Deposit: $50 – per person
(excludes booking fees, tax & gratuity)
This event is Sold Out. Thank you!
Limited Experience, Only 22 Spots Are Available
Due to the nature of this experience, no split plates or substitutions will be offered
We are thrilled to be able to offer you the opportunity to join Napa Valley Vintners, Hugh & Monique Davies, for an all-inclusive experience sailing around the Baltic and North Seas.
Grandiose history, natural wonders, beautiful seas, exotic ports, delicious food, and extraordinary wine await, as we board the luxurious all-suite Seven Seas Navigator on an 14-night adventure of a lifetime.
Our cruise itinerary takes us around the Baltic and North Seas, starting in Sweden, and docking in Finland, Estonia, Latvia, Sweden, Poland, Denmark, Germany (an overnight in Hamburg), England, Belgium and ending in the canal city of Amsterdam, Netherlands.
In addition to visiting cities steeped in history and undergoing culinary renaissances, you will also be invited to wine receptions and seminars while on board, including a vintner’s dinner paired with a selection of incredible Schramsberg and Davies Vineyards wines. Our guests love these on-board events, as it is during these times that you really get to know your fellow travelers, hosts and wine enthusiasts.
SAVE THE DATE for Food & Wine Trails optional pre-cruise land program in Stockholm, and very special sparkling wine-themed shore tour in Southern England, curated exclusively for our group.
