Triple Creek Ranch (top) Fred Zammataro speaking
Triple Creek Ranch (top) Fred Zammataro speaking

Triple Creek Ranch Valentine’s Vintner Weekend with Fred Zammataro – Darby, MT

We are excited once again be participating in the Valentine’s Vintner Weekend at Triple Creek Ranch. The Ranch is an ALL INCLUSIVE Relais & Châteaux property and is known as one of the world’s finest collections of hotels and gourmet restaurants. It is an intimate, luxury resort designed for adults, nestled among the majestic pines on the southern side of Trapper Peak, the tallest mountain in Montana’s Bitterroot Range. Here, unmatched natural beauty meets luxurious comfort and exceptional service for an unforgettable getaway.

Your winery host during this weekend will be Fred Zammataro, our Executive VP with over 28 years of Schramsberg and Davies knowledge and experience.

During your stay, you’ll indulge in Schramsberg’s delicious sparkling wines to discover the versatility of bubbles beyond traditional celebrations, and savor exquisite Pinot Noirs and Cabernet Sauvignons from our Davies Vineyards collection.

Triple Creek Ranch Guests at a Wine Seminar

Triple Creek Ranch
5551 West Fork Road
Darby, Montana 59829

February 13-17, 2025 (these are the dates that Fred Zammataro will be staying, but feel free to extend your stay if you desire)

The Ranch’s rate structure includes all on-ranch activities during your stay. All wine-oriented activities during the long weekend, including Schramsberg and Davies Vineyards educational wine seminars, wine receptions, cooking demonstrations, and a chef’s dinner, are included. Other Ranch activities are also available to enjoy each day, depending on the weather and time of year.

Accommodations & Pricing:

Cabin at Triple Creek Ranch

Triple Creek Ranch offers seven unique cabin styles, each providing luxurious accommodations tailored for two guests. Nightly rates vary by cabin style and include meals, beverages, and most activities. Prices range from $1,550 to $3,500 per night, depending on the cabin chosen. The owners, Barbara and Craig Barrett have one of the largest private collections of Western art in the world. Thousands of pieces are in full display around the ranch, including in each of the cabins. For more details on individual cabin rates, please click here. Reservations can be made through the dedicated Triple Creek Ranch Reservations Team. (See below for reservation inquires)

Phone: (406) 821-4600
Toll Free: (800) 654-2943
Email: Info@TripleCreekRanch.com

To inquire about availability for a reservation online, please complete the inquiry form below and submit. A Triple Creek Ranch representative will contact you within 24 hours to discuss cabin availability, rates and reservation details.

Click Here

If you can’t join Fred in 2025, then consider joining him in 2026, when he will be there from February 12-16, 2026.

Fermented! A Wine & Cheese Virtual Tasting with Pt. Reyes Farmstead Cheese Co.

Featuring wines from select vineyards across California’s North Coast, seamlessly paired with handcrafted cheeses from Marin, this exclusive tasting showcases three Schramsberg and Davies offerings expertly paired with selections from Pt. Reyes Farmstead Cheese Co.

Featured Wines: Schramsberg 2021 Blanc de Blancs, Davies 2022 “Keefer Ranch” Pinot Noir, and Davies 2021 “McGrath Vineyard” Cabernet Sauvignon,

Featured Cheeses include: Quinta, TomaRashi, Gouda and Bay Blue.

Cherish the flavors of our region and learn the history behind these two
family-owned companies — all from the comfort of your own home.

Fermented! A Wine & Cheese Virtual Tasting
Zoom Webinar

Thursday – November 14, 2024
5:30 p.m. PST

Click Here

Featuring:

  • Hugh & Monique Davies, Vintners & Proprietors, Schramsberg & Davies Vineyards
  • Jill Giacomini Basch, Co-owner, Pt. Reyes Farmstead Cheese Co.

Important Reminders:
– Recommended to order bottle set by November 5
– Recommended to order cheese set by November 4

Click Here

Click Here

How to Prepare:

  • Order the curated selection of wines and cheeses separately to receive them before the event.
  • Set up a cozy and quiet space for an optimal tasting experience
  • Prepare your favorite wine glasses and cheese boards for the fun!

Aww Shucks it’s Wednesday! (Oysters & Bubbles)

Join us at Davies Vineyards every first Wednesday of the month for freshly shucked oysters.

An oyster enhancement will be available for any of our tasting experiences, including a specially curated flight of three Schramsberg sparkling wines selected for their culinary excellence with fresh oysters.

Davies Vineyards
1210 Grayson Avenue
St. Helena, CA

Curated Sparkling Wine Flight: $35 – per person (Complimentary for active Schramsberg & Davies club members)
Half a Dozen Oysters: $15
One Dozen Oysters: $25

Pre-order and receive 15% off your oyster order(s).

Call (707) 709-4245 to book your tasting and pre-order your oyster enhancement.

First Wednesday of the Month (Upcoming Dates):
– November 6, 2024
– December 4, 2024

Nosh Winemaker Dinner with Vintner Hugh Davies – Naples Bay, FL

You’re invited to an unforgettable evening at Nosh on Napa Bay, featuring a four-course dinner experience with Vintner Hugh Davies and Chef Todd Johnson. This special event begins with a reception, followed by a meticulously curated four-course menu designed to showcase the exquisite range of Schramsberg’s sparkling wines and Davies Vineyards’ red wines.

Reserve your seat now for a night of food, wine and fun!

Nosh on Naples Bay
1490 5th Avenue, South
Naples, FL

Tuesday, November 5
6:30 p.m.

Cost: $225.00 – per person
(excludes tax & gratuity)

Click Here

Wines & menu subject to change/Payment due at time of booking
Strict 48-hour cancellation policy/Limited availability

 

Wine & Cheese Tasting with Laurent Sarazin at Zupan’s Markets – Portland, OR

Join us at Zupan’s Market’s Cellar Z at Burnside for an evening of sparkling wines and curated cheeses with Laurent Sarazin, VP of Sales & Marketing. This exclusive tasting experience will take you on a journey through 4 flights, each pairing two of our celebrated sparkling wines with a selection of cheeses. From our crisp Blanc de Blancs to luxurious J. Schram Rosé, you’ll discover the perfect balance of flavors while learning about Schramsberg’s rich history dating back to the 1800s.

Don’t miss out on this incredible opportunity. We look forward to raising a glass with you!

Zupan’s Market’s Cellar Z at Burnside
2340 West Burnside Street
Portland, OR

Tuesday, October 29, 2024
6:00 p.m.

Cost: $95.00 – per person
(excludes gratuity)

Click Here

Limited Availability
Cancellations made within 48 hours of the class start time will not be eligible for refunds.
*Wines subject to change

 

2024 Holiday Shopping Party

We invite you to join us for a very special day at Schramsberg Vineyards, while we celebrate the upcoming holidays with a festive gathering including wine, food and merriment. Enjoy a leisurely visit of the historic Schramsberg caves, while sampling a selection of Schramsberg sparkling and Davies Vineyards still wines. Accompanying the wines, you will be treated to delicious bites of food prepared by some of our wonderful local chefs and food vendors.

Participate in the Riddling Contest!

This event is always a fan favorite and is the perfect opportunity to shop for your favorite wine lover.

Schramsberg Wine Caves
1400 Schramsberg Road
Calistoga, CA

Saturday, November 9, 2023
11:00 a.m. – 2:00 p.m.

Cost: $175 – per person
(includes Calistoga tax)

When finalizing the order, select “Will Call at the Winery” as the shipping method.

Click Here

All Attendees Must be 21 or Older – No pets or Children
Valet parking will be utilized on-site